Honey Glazed Chicken Wings.

Adding a dash of sweetness to the traditional chicken wings brings new flavor to snack time!

Prep: 20min(s)

Cook: 30min(s)

Serves: 6

Serve With: chips

Served as: Dinner

Main Ingredient: Chicken


  • 1kg chicken wings
  • 1 teaspoon sunflower oil
  • ½ cup choma sauce
  • 1 tbsp. honey
  • A dash of dark soy sauce
  • Salt and black pepper to taste


  • Put cleaned chicken wings into a bowl. Add soy sauce, choma sauce, honey, salt, and pepper to create marinate. Leave to marinate for 8 hours (or overnight.)
  • In a large pan, add oil and shallow fry the chicken until evenly cooked and crispy.
  • Serve with a side of chips along with tomato and chili sauce.